everytime i pass the spices area in the asian grocery, i tend to look at the packets and grab a few. like, bah kut teh, asam fish paste, curry paste. then again, when will i cook it??? i don't even know it myself because it's rotting in the cupboard. i keep telling myself that i'll go to the market when i wake up to buy fresh fish for asam fish... but when i wake up, i just don't feel like leaving house anymore. :(

so i normally settle with fried egg with onion and steam vege. lazy me. what to do, cook so nice food also end up in the stomach, and comes out as shit. hahahahahaha wadafaks.

actually. it makes me wonder how mummy can do it for YEARS. salute!

tomorrow i will buy fish from the market, i WILL!!